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ENTHALPY AND ENTROPY OF TRANSFER OF AMINO-ACIDS AND DIGLYCINE FROM WATER TO AQUEOUS POLYOL SOLUTIONS
被引:56
作者
:
GEKKO, K
论文数:
0
引用数:
0
h-index:
0
GEKKO, K
机构
:
来源
:
JOURNAL OF BIOCHEMISTRY
|
1981年
/ 90卷
/ 06期
关键词
:
D O I
:
10.1093/oxfordjournals.jbchem.a133639
中图分类号
:
Q5 [生物化学];
Q7 [分子生物学];
学科分类号
:
071010 ;
081704 ;
摘要
:
引用
收藏
页码:1643 / 1652
页数:10
相关论文
共 35 条
[1]
AUNE KC, 1967, J BIOL CHEM, V242, P4486
[2]
INCREASED THERMAL-STABILITY OF PROTEINS IN THE PRESENCE OF SUGARS AND POLYOLS
BACK, JF
论文数:
0
引用数:
0
h-index:
0
机构:
CSIRO, DIV FOOD RES, FOOD RES LAB, N RYDE 2113, NEW S WALES, AUSTRALIA
CSIRO, DIV FOOD RES, FOOD RES LAB, N RYDE 2113, NEW S WALES, AUSTRALIA
BACK, JF
OAKENFULL, D
论文数:
0
引用数:
0
h-index:
0
机构:
CSIRO, DIV FOOD RES, FOOD RES LAB, N RYDE 2113, NEW S WALES, AUSTRALIA
CSIRO, DIV FOOD RES, FOOD RES LAB, N RYDE 2113, NEW S WALES, AUSTRALIA
OAKENFULL, D
SMITH, MB
论文数:
0
引用数:
0
h-index:
0
机构:
CSIRO, DIV FOOD RES, FOOD RES LAB, N RYDE 2113, NEW S WALES, AUSTRALIA
CSIRO, DIV FOOD RES, FOOD RES LAB, N RYDE 2113, NEW S WALES, AUSTRALIA
SMITH, MB
[J].
BIOCHEMISTRY,
1979,
18
(23)
: 5191
-
5196
[3]
VOLUME EFFECTS IN AQUEOUS-SOLUTIONS OF MACROMOLECULES CONTAINING NONPOLAR GROUPS
BOJE, L
论文数:
0
引用数:
0
h-index:
0
机构:
HC ORSTED INST,CHEM LAB 3,COPENHAGEN 2100,DENMARK
HC ORSTED INST,CHEM LAB 3,COPENHAGEN 2100,DENMARK
BOJE, L
HVIDT, A
论文数:
0
引用数:
0
h-index:
0
机构:
HC ORSTED INST,CHEM LAB 3,COPENHAGEN 2100,DENMARK
HC ORSTED INST,CHEM LAB 3,COPENHAGEN 2100,DENMARK
HVIDT, A
[J].
BIOPOLYMERS,
1972,
11
(11)
: 2357
-
2364
[4]
HEAT-CAPACITIES OF UREAS AND WATER IN WATER AND DIMETHYLFORMAMIDE
BONNER, OD
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV S CAROLINA,DEPT CHEM,COLUMBIA,SC 29208
UNIV S CAROLINA,DEPT CHEM,COLUMBIA,SC 29208
BONNER, OD
BEDNAREK, JM
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV S CAROLINA,DEPT CHEM,COLUMBIA,SC 29208
UNIV S CAROLINA,DEPT CHEM,COLUMBIA,SC 29208
BEDNAREK, JM
ARISMAN, RK
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV S CAROLINA,DEPT CHEM,COLUMBIA,SC 29208
UNIV S CAROLINA,DEPT CHEM,COLUMBIA,SC 29208
ARISMAN, RK
[J].
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY,
1977,
99
(09)
: 2898
-
2902
[5]
SYNTHESIS AND STRUCTURAL STUDIES OF 2 COLLAGEN ANALOGS - POLY (L-PROLYL-L-SERYL-GLYCYL) AND POLY (L-PROLYL-L-ALANYL-GLYCYL)
BROWN, FR
论文数:
0
引用数:
0
h-index:
0
BROWN, FR
BLOUT, ER
论文数:
0
引用数:
0
h-index:
0
BLOUT, ER
CORATO, AD
论文数:
0
引用数:
0
h-index:
0
CORATO, AD
LORENZI, GP
论文数:
0
引用数:
0
h-index:
0
LORENZI, GP
[J].
JOURNAL OF MOLECULAR BIOLOGY,
1972,
63
(01)
: 85
-
&
[6]
ENGBERTS JBF, 1979, WATER COMPREHENSIVE, V6, pCH4
[7]
Thermodynamic Studies of Dilute Aqueous Solutions of Cyclic Ethers and Simple Carbohydrates
Franks, F.
论文数:
0
引用数:
0
h-index:
0
机构:
Unilever Res Lab Colworth Welwyn, Bedford, England
Unilever Res Lab Colworth Welwyn, Bedford, England
Franks, F.
Ravenhill, J. R.
论文数:
0
引用数:
0
h-index:
0
机构:
Unilever Res Lab Colworth Welwyn, Bedford, England
Unilever Res Lab Colworth Welwyn, Bedford, England
Ravenhill, J. R.
Reid, D. S.
论文数:
0
引用数:
0
h-index:
0
机构:
Unilever Res Lab Colworth Welwyn, Bedford, England
Unilever Res Lab Colworth Welwyn, Bedford, England
Reid, D. S.
[J].
JOURNAL OF SOLUTION CHEMISTRY,
1972,
1
(01)
: 3
-
16
[8]
FRANKS F, 1975, WATER COMPREHENSIVE, V4, P1
[9]
PREFERENTIAL HYDRATION OF BOVINE SERUM-ALBUMIN IN POLYHYDRIC ALCOHOL-WATER MIXTURES
GEKKO, K
论文数:
0
引用数:
0
h-index:
0
GEKKO, K
MORIKAWA, T
论文数:
0
引用数:
0
h-index:
0
MORIKAWA, T
[J].
JOURNAL OF BIOCHEMISTRY,
1981,
90
(01)
: 39
-
50
[10]
THERMODYNAMICS OF POLYOL-INDUCED THERMAL STABILIZATION OF CHYMOTRYPSINOGEN
GEKKO, K
论文数:
0
引用数:
0
h-index:
0
GEKKO, K
MORIKAWA, T
论文数:
0
引用数:
0
h-index:
0
MORIKAWA, T
[J].
JOURNAL OF BIOCHEMISTRY,
1981,
90
(01)
: 51
-
60
←
1
2
3
4
→
共 35 条
[1]
AUNE KC, 1967, J BIOL CHEM, V242, P4486
[2]
INCREASED THERMAL-STABILITY OF PROTEINS IN THE PRESENCE OF SUGARS AND POLYOLS
BACK, JF
论文数:
0
引用数:
0
h-index:
0
机构:
CSIRO, DIV FOOD RES, FOOD RES LAB, N RYDE 2113, NEW S WALES, AUSTRALIA
CSIRO, DIV FOOD RES, FOOD RES LAB, N RYDE 2113, NEW S WALES, AUSTRALIA
BACK, JF
OAKENFULL, D
论文数:
0
引用数:
0
h-index:
0
机构:
CSIRO, DIV FOOD RES, FOOD RES LAB, N RYDE 2113, NEW S WALES, AUSTRALIA
CSIRO, DIV FOOD RES, FOOD RES LAB, N RYDE 2113, NEW S WALES, AUSTRALIA
OAKENFULL, D
SMITH, MB
论文数:
0
引用数:
0
h-index:
0
机构:
CSIRO, DIV FOOD RES, FOOD RES LAB, N RYDE 2113, NEW S WALES, AUSTRALIA
CSIRO, DIV FOOD RES, FOOD RES LAB, N RYDE 2113, NEW S WALES, AUSTRALIA
SMITH, MB
[J].
BIOCHEMISTRY,
1979,
18
(23)
: 5191
-
5196
[3]
VOLUME EFFECTS IN AQUEOUS-SOLUTIONS OF MACROMOLECULES CONTAINING NONPOLAR GROUPS
BOJE, L
论文数:
0
引用数:
0
h-index:
0
机构:
HC ORSTED INST,CHEM LAB 3,COPENHAGEN 2100,DENMARK
HC ORSTED INST,CHEM LAB 3,COPENHAGEN 2100,DENMARK
BOJE, L
HVIDT, A
论文数:
0
引用数:
0
h-index:
0
机构:
HC ORSTED INST,CHEM LAB 3,COPENHAGEN 2100,DENMARK
HC ORSTED INST,CHEM LAB 3,COPENHAGEN 2100,DENMARK
HVIDT, A
[J].
BIOPOLYMERS,
1972,
11
(11)
: 2357
-
2364
[4]
HEAT-CAPACITIES OF UREAS AND WATER IN WATER AND DIMETHYLFORMAMIDE
BONNER, OD
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV S CAROLINA,DEPT CHEM,COLUMBIA,SC 29208
UNIV S CAROLINA,DEPT CHEM,COLUMBIA,SC 29208
BONNER, OD
BEDNAREK, JM
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV S CAROLINA,DEPT CHEM,COLUMBIA,SC 29208
UNIV S CAROLINA,DEPT CHEM,COLUMBIA,SC 29208
BEDNAREK, JM
ARISMAN, RK
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV S CAROLINA,DEPT CHEM,COLUMBIA,SC 29208
UNIV S CAROLINA,DEPT CHEM,COLUMBIA,SC 29208
ARISMAN, RK
[J].
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY,
1977,
99
(09)
: 2898
-
2902
[5]
SYNTHESIS AND STRUCTURAL STUDIES OF 2 COLLAGEN ANALOGS - POLY (L-PROLYL-L-SERYL-GLYCYL) AND POLY (L-PROLYL-L-ALANYL-GLYCYL)
BROWN, FR
论文数:
0
引用数:
0
h-index:
0
BROWN, FR
BLOUT, ER
论文数:
0
引用数:
0
h-index:
0
BLOUT, ER
CORATO, AD
论文数:
0
引用数:
0
h-index:
0
CORATO, AD
LORENZI, GP
论文数:
0
引用数:
0
h-index:
0
LORENZI, GP
[J].
JOURNAL OF MOLECULAR BIOLOGY,
1972,
63
(01)
: 85
-
&
[6]
ENGBERTS JBF, 1979, WATER COMPREHENSIVE, V6, pCH4
[7]
Thermodynamic Studies of Dilute Aqueous Solutions of Cyclic Ethers and Simple Carbohydrates
Franks, F.
论文数:
0
引用数:
0
h-index:
0
机构:
Unilever Res Lab Colworth Welwyn, Bedford, England
Unilever Res Lab Colworth Welwyn, Bedford, England
Franks, F.
Ravenhill, J. R.
论文数:
0
引用数:
0
h-index:
0
机构:
Unilever Res Lab Colworth Welwyn, Bedford, England
Unilever Res Lab Colworth Welwyn, Bedford, England
Ravenhill, J. R.
Reid, D. S.
论文数:
0
引用数:
0
h-index:
0
机构:
Unilever Res Lab Colworth Welwyn, Bedford, England
Unilever Res Lab Colworth Welwyn, Bedford, England
Reid, D. S.
[J].
JOURNAL OF SOLUTION CHEMISTRY,
1972,
1
(01)
: 3
-
16
[8]
FRANKS F, 1975, WATER COMPREHENSIVE, V4, P1
[9]
PREFERENTIAL HYDRATION OF BOVINE SERUM-ALBUMIN IN POLYHYDRIC ALCOHOL-WATER MIXTURES
GEKKO, K
论文数:
0
引用数:
0
h-index:
0
GEKKO, K
MORIKAWA, T
论文数:
0
引用数:
0
h-index:
0
MORIKAWA, T
[J].
JOURNAL OF BIOCHEMISTRY,
1981,
90
(01)
: 39
-
50
[10]
THERMODYNAMICS OF POLYOL-INDUCED THERMAL STABILIZATION OF CHYMOTRYPSINOGEN
GEKKO, K
论文数:
0
引用数:
0
h-index:
0
GEKKO, K
MORIKAWA, T
论文数:
0
引用数:
0
h-index:
0
MORIKAWA, T
[J].
JOURNAL OF BIOCHEMISTRY,
1981,
90
(01)
: 51
-
60
←
1
2
3
4
→