ISOLATION AND IDENTIFICATION OF A BRANCHED QUERCETIN TRIGLYCOSIDE FROM RIBES-RUBRUM (SAXIFRAGACEAE)

被引:14
作者
SIEWEK, F [1 ]
GALENSA, R [1 ]
HERRMANN, K [1 ]
机构
[1] UNIV HANNOVER,INST LEBENSMITTELCHEM,D-3000 HANNOVER 91,FED REP GER
关键词
D O I
10.1021/jf00126a020
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
引用
收藏
页码:1291 / 1293
页数:3
相关论文
共 9 条
[1]  
BUTTERY R, 1978, CAN J BOT, V53, P219
[2]   DETERMINATION OF CARBOHYDRATES IN FOODS IN THE PPM-RANGE BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY WITH UV-DETECTION .2. [J].
GALENSA, R .
ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1984, 178 (03) :199-202
[3]   BIOCHEMISTRY OF FLAVONOIDS [J].
GRISEBACH, H ;
BARZ, W .
NATURWISSENSCHAFTEN, 1969, 56 (11) :538-+
[4]  
Harborne J. B., 1982, FLAVONOIDS ADV RES
[5]  
HENNING W, 1982, LEBENSMITTELCHEM GER, V36, P62
[6]  
Mabry T.J., 1970, SYSTEMATIC IDENTIFIC
[7]  
Markham K.R, 1982, TECHNIQUES FLAVONOID
[8]  
SAKUSHIMA A, 1980, CHEM PHARM BULL, V28, P1219
[9]  
VANCRAENENBROEC.R, 1978, B LIAISON GROUPE POL, V8, P329