DIETARY-FAT INTAKE AND TASTE RESPONSES TO FAT IN MILK BY UNDERWEIGHT, NORMAL, AND OVERWEIGHT WOMEN

被引：65

作者：

PANGBORN, RM

BOS, KEO

STERN, JS

机构：

[1] UNIV CALIF DAVIS,DEPT NUTR,DAVIS,CA 95616

[2] UNIV CALIF DAVIS,FOOD INTAKE LAB,DAVIS,CA 95616

来源：

APPETITE | 1985年 / 6卷 / 01期

关键词：

D O I：

10.1016/S0195-6663(85)80048-9

中图分类号：

B84 [心理学]; C [社会科学总论]; Q98 [人类学];

学科分类号：

03 ; 0303 ; 030303 ; 04 ; 0402 ;

摘要：

引用

页码：25 / 40

页数：16

共 40 条

[1]

BEAUDOIN RACHEL, 1953, JOUR AMER DIETETIC ASSOC, V29, P29

[2] FAT CARBOHYDRATE SALT AND WEIGHT LOSS [J].

BORTZ, WM ;

WROLDSON, A ;

MORRIS, P ;

ISSEKUTZ, B .

AMERICAN JOURNAL OF CLINICAL NUTRITION, 1967, 20 (10) :1104-&

[3]

BOS KEO, 1981, THESIS U CALIFORNIA

[4]

BRADDOCK KS, 1982, THESIS U CALIFORNIA

[5] OBESITY - ABSENCE OF SATIETY AVERSION TO SUCROSE [J].

CABANAC, M ;

DUCLAUX, R .

SCIENCE, 1970, 168 (3930) :496-&

[6] OBESITY AND FLAVOR PERCEPTION - MULTIDIMENSIONAL-SCALING OF SOFT DRINKS [J].

DREWNOWSKI, A ;

GRINKER, JA ;

HIRSCH, J .

APPETITE, 1982, 3 (04) :361-368

[7] CREAM AND SUGAR - HUMAN PREFERENCES FOR HIGH-FAT FOODS [J].

DREWNOWSKI, A ;

GREENWOOD, MRC .

PHYSIOLOGY & BEHAVIOR, 1983, 30 (04) :629-633

[8]

DREWNOWSKI A, 1983, 4TH INT C OB, pA30

[9]

GALE SK, 1981, METABOLISM, V3, P105

[10]

Graf T. F., 1975, Dairy & Ice Cream Field, V158, P48

← 1 2 3 4 →