PURIFICATION AND SOME PROPERTIES OF TRYPSIN-INHIBITORS FROM BUCKWHEAT SEEDS

被引：10

作者：

KIYOHARA, T

IWASAKI, T

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1985年 / 49卷 / 03期

关键词：

D O I：

10.1080/00021369.1985.10866775

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：581 / 588

页数：8

共 25 条

[11]

IWASAKI T, 1973, J BIOCH, V73, P1093

[12]

IWASAKI T, 1976, J BIOCH, V82, P991

[13] THE AMINO-ACID-SEQUENCES OF PROTEINASE-INHIBITORS I-A AND I-A' FROM ADZUKI BEANS [J].

KIYOHARA, T ;

YOKOTA, K ;

MASAKI, Y ;

MATSUI, O ;

IWASAKI, T ;

YOSHIKAWA, M .

JOURNAL OF BIOCHEMISTRY, 1981, 90 (03) :721-728

[14] CHEMICAL AND PHYSICOCHEMICAL CHARACTERIZATION OF THE PERMANENT AND TEMPORARY TRYPSIN-INHIBITORS FROM BUCKWHEAT [J].

KIYOHARA, T ;

IWASAKI, T .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1985, 49 (03) :589-594

[15] IDENTIFICATION OF REACTIVE SITE OF POTATO PROTEINASE INHIBITOR I FOR VARIOUS PROTEINASES [J].

KIYOHARA, T ;

FUJII, M ;

IWASAKI, T ;

YOSHIKAWA, M .

JOURNAL OF BIOCHEMISTRY, 1973, 74 (04) :675-682

[16]

KIYOHARA T, 1973, J BIOCHEM, V73, P89

[17]

KIYOHARA T, 1971, Science Reports of Faculty of Agriculture Kobe University, V10, P115

[18]

KIYOHARA T, 1981, POTATO SCI, V1, P35

[19] CRYSTALLINE SOYBEAN TRYPSIN INHIBITOR .2. GENERAL PROPERTIES [J].

KUNITZ, M .

JOURNAL OF GENERAL PHYSIOLOGY, 1947, 30 (04) :291-310

[20]

LAPORTE J, 1962, CR SOC BIOL, V156, P1261

← 1 2 3 →