HYDRATION NUMBERS BY NEAR-INFRARED SPECTROPHOTOMETRY .2. SUGARS

被引:18
作者
HOLLENBERG, JL
HALL, DO
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D O I
10.1021/j100227a033
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
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页码:695 / 696
页数:2
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