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INFLUENCE OF TEMPERATURE ON CHEMICAL-COMPOSITION AND INVITRO DRY-MATTER DISAPPEARANCE OF NORMAL-TANNIN AND LOW-TANNIN SERICEA LESPEDEZA

被引：12
作者：
FALES, SL
机构：
来源：
CANADIAN JOURNAL OF PLANT SCIENCE | 1984年 / 64卷 / 03期
关键词：
D O I：
10.4141/cjps84-088
中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
引用
收藏
页码：637 / 642
页数：6
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