学术探索
学术期刊
新闻热点
数据分析
智能评审
立即登录
DETERMINATION OF PARTITION-COEFFICIENTS BY HEADSPACE GAS-CHROMATOGRAPHY
被引:11
作者
:
JONES, WJ
论文数:
0
引用数:
0
h-index:
0
JONES, WJ
EGOVILLE, MJ
论文数:
0
引用数:
0
h-index:
0
EGOVILLE, MJ
STROLLE, EO
论文数:
0
引用数:
0
h-index:
0
STROLLE, EO
DELLAMONICA, ES
论文数:
0
引用数:
0
h-index:
0
DELLAMONICA, ES
机构
:
来源
:
JOURNAL OF CHROMATOGRAPHY
|
1988年
/ 455卷
关键词
:
D O I
:
10.1016/S0021-9673(01)82105-1
中图分类号
:
O65 [分析化学];
学科分类号
:
070302 ;
081704 ;
摘要
:
引用
收藏
页码:45 / 51
页数:7
相关论文
共 4 条
[1]
FOOD VOLATILES - VOLATILITIES OF ALDEHYDES KETONES AND ESTERS IN DILUTE WATER SOLUTION
[J].
BUTTERY, RG
论文数:
0
引用数:
0
h-index:
0
机构:
Western Regional Research Laboratory, Agricultural Research Service, U.S. Department of Agriculture, Albany
BUTTERY, RG
;
LING, LC
论文数:
0
引用数:
0
h-index:
0
机构:
Western Regional Research Laboratory, Agricultural Research Service, U.S. Department of Agriculture, Albany
LING, LC
;
GUADAGNI, DG
论文数:
0
引用数:
0
h-index:
0
机构:
Western Regional Research Laboratory, Agricultural Research Service, U.S. Department of Agriculture, Albany
GUADAGNI, DG
.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
1969,
17
(02)
:385
-&
[2]
DESHPANDE SS, 1982, FOOD TECHNOL MAY, P68
[3]
PARTITION-COEFFICIENTS FOR ACETATES IN FOOD SYSTEMS
[J].
KIECKBUSCH, TG
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
KIECKBUSCH, TG
;
KING, CJ
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
KING, CJ
.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
1979,
27
(03)
:504
-507
[4]
IMPROVED METHOD OF DETERMINING VAPOR-LIQUID-EQUILIBRIA FOR DILUTE ORGANICS IN AQUEOUS-SOLUTION
[J].
KIECKBUSCH, TG
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
KIECKBUSCH, TG
;
KING, CJ
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
KING, CJ
.
JOURNAL OF CHROMATOGRAPHIC SCIENCE,
1979,
17
(05)
:273
-276
←
1
→
共 4 条
[1]
FOOD VOLATILES - VOLATILITIES OF ALDEHYDES KETONES AND ESTERS IN DILUTE WATER SOLUTION
[J].
BUTTERY, RG
论文数:
0
引用数:
0
h-index:
0
机构:
Western Regional Research Laboratory, Agricultural Research Service, U.S. Department of Agriculture, Albany
BUTTERY, RG
;
LING, LC
论文数:
0
引用数:
0
h-index:
0
机构:
Western Regional Research Laboratory, Agricultural Research Service, U.S. Department of Agriculture, Albany
LING, LC
;
GUADAGNI, DG
论文数:
0
引用数:
0
h-index:
0
机构:
Western Regional Research Laboratory, Agricultural Research Service, U.S. Department of Agriculture, Albany
GUADAGNI, DG
.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
1969,
17
(02)
:385
-&
[2]
DESHPANDE SS, 1982, FOOD TECHNOL MAY, P68
[3]
PARTITION-COEFFICIENTS FOR ACETATES IN FOOD SYSTEMS
[J].
KIECKBUSCH, TG
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
KIECKBUSCH, TG
;
KING, CJ
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
KING, CJ
.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
1979,
27
(03)
:504
-507
[4]
IMPROVED METHOD OF DETERMINING VAPOR-LIQUID-EQUILIBRIA FOR DILUTE ORGANICS IN AQUEOUS-SOLUTION
[J].
KIECKBUSCH, TG
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
KIECKBUSCH, TG
;
KING, CJ
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
UNIV CALIF BERKELEY,DEPT CHEM ENGN,BERKELEY,CA 94720
KING, CJ
.
JOURNAL OF CHROMATOGRAPHIC SCIENCE,
1979,
17
(05)
:273
-276
←
1
→