INFLUENCE OF GENETIC STRAIN ON GROWTH PERFORMANCE AND MEAT YIELD OF LARGE WHITE TURKEYS

被引：6

作者：

HAYSE, PL ^{[1
]}

MORENG, RE ^{[1
]}

机构：

[1] COLORADO STATE UNIV,DEPT ANIM SCI,FT COLLINS,CO 80521

来源：

POULTRY SCIENCE | 1973年 / 52卷 / 04期

关键词：

D O I：

10.3382/ps.0521552

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1552 / 1556

页数：5

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[8] A COMPARISON OF DRESSING PERCENTAGES AND YIELD OF EDIBLE COOKED MEAT IN 5 STRAINS OF TURKEYS AS BROILERS AND AS MATURE STOCK [J].

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