学术探索
学术期刊
新闻热点
数据分析
智能评审
立即登录
INHIBITION OF GROWTH AND AFLATOXIN PRODUCTION BY CINNAMON AND CLOVE OILS - CINNAMIC ALDEHYDE AND EUGENOL
被引:257
作者
:
BULLERMAN, LB
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV NEBRASKA,DEPT FOOD SCI & TECHNOL,LINCOLN,NE 68583
UNIV NEBRASKA,DEPT FOOD SCI & TECHNOL,LINCOLN,NE 68583
BULLERMAN, LB
[
1
]
LIEU, FY
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV NEBRASKA,DEPT FOOD SCI & TECHNOL,LINCOLN,NE 68583
UNIV NEBRASKA,DEPT FOOD SCI & TECHNOL,LINCOLN,NE 68583
LIEU, FY
[
1
]
SEIER, SA
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV NEBRASKA,DEPT FOOD SCI & TECHNOL,LINCOLN,NE 68583
UNIV NEBRASKA,DEPT FOOD SCI & TECHNOL,LINCOLN,NE 68583
SEIER, SA
[
1
]
机构
:
[1]
UNIV NEBRASKA,DEPT FOOD SCI & TECHNOL,LINCOLN,NE 68583
来源
:
JOURNAL OF FOOD SCIENCE
|
1977年
/ 42卷
/ 04期
关键词
:
D O I
:
10.1111/j.1365-2621.1977.tb12677.x
中图分类号
:
TS2 [食品工业];
学科分类号
:
0832 ;
摘要
:
引用
收藏
页码:1107 / &
相关论文
共 4 条
[1]
ARCTANDER S, 1969, PERFUME FLAVOR CHEMI, V1
[2]
AFLATOXINS B AND G
ASAO, T
论文数:
0
引用数:
0
h-index:
0
ASAO, T
WOGAN, GN
论文数:
0
引用数:
0
h-index:
0
WOGAN, GN
CHANG, SB
论文数:
0
引用数:
0
h-index:
0
CHANG, SB
BUCHI, G
论文数:
0
引用数:
0
h-index:
0
BUCHI, G
WICK, EL
论文数:
0
引用数:
0
h-index:
0
WICK, EL
ABDELKAD.MM
论文数:
0
引用数:
0
h-index:
0
ABDELKAD.MM
[J].
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY,
1963,
85
(11)
: 1706
-
+
[3]
INHIBITION OF AFLATOXIN PRODUCTION BY CINNAMON
BULLERMAN, LB
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV NEBRASKA, DEPT FOOD SCI & TECHNOL, LINCOLN, NE 68503 USA
UNIV NEBRASKA, DEPT FOOD SCI & TECHNOL, LINCOLN, NE 68503 USA
BULLERMAN, LB
[J].
JOURNAL OF FOOD SCIENCE,
1974,
39
(06)
: 1163
-
1165
[4]
CHAMBERLAND R, 1887, ANNL I PASTEUR, V1, P152
←
1
→
共 4 条
[1]
ARCTANDER S, 1969, PERFUME FLAVOR CHEMI, V1
[2]
AFLATOXINS B AND G
ASAO, T
论文数:
0
引用数:
0
h-index:
0
ASAO, T
WOGAN, GN
论文数:
0
引用数:
0
h-index:
0
WOGAN, GN
CHANG, SB
论文数:
0
引用数:
0
h-index:
0
CHANG, SB
BUCHI, G
论文数:
0
引用数:
0
h-index:
0
BUCHI, G
WICK, EL
论文数:
0
引用数:
0
h-index:
0
WICK, EL
ABDELKAD.MM
论文数:
0
引用数:
0
h-index:
0
ABDELKAD.MM
[J].
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY,
1963,
85
(11)
: 1706
-
+
[3]
INHIBITION OF AFLATOXIN PRODUCTION BY CINNAMON
BULLERMAN, LB
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV NEBRASKA, DEPT FOOD SCI & TECHNOL, LINCOLN, NE 68503 USA
UNIV NEBRASKA, DEPT FOOD SCI & TECHNOL, LINCOLN, NE 68503 USA
BULLERMAN, LB
[J].
JOURNAL OF FOOD SCIENCE,
1974,
39
(06)
: 1163
-
1165
[4]
CHAMBERLAND R, 1887, ANNL I PASTEUR, V1, P152
←
1
→