ASYMMETRIC REDUCTION OF A PROCHIRAL CARBONYL GROUP OF ALIPHATIC GAMMA-KETO AND DELTA-KETO ACIDS BY USE OF FERMENTING BAKERS-YEAST

被引：103

作者：

UTAKA, M

WATABU, H

TAKEDA, A

机构：

来源：

JOURNAL OF ORGANIC CHEMISTRY | 1987年 / 52卷 / 19期

关键词：

D O I：

10.1021/jo00228a039

中图分类号：

O62 [有机化学];

学科分类号：

070303 ; 081704 ;

摘要：

引用

页码：4363 / 4368

页数：6

共 72 条

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