SEPARATION AND CONCENTRATION OF NATURAL ANTIOXIDANTS FROM THE RAPE OF OLIVES

[11] RIBEREAUGAYON P, 1972, PLANT PHENOLICS, P17

[12] RONCERO VA, 1974, GRASAS ACEITES SEVIL, V25, P269

[13] RONCERO VA, 1973, GRASAS ACEITES SEVIL, V24, P350

[14] RONCERO VA, 1980, GRASAS ACEITES SEVIL, V31, P309

[15] STUDIES ON ANTIOXIDANT TREATMENTS OF CRUDE VEGETABLE OILS [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1970, 47 (01) : 19 - &

[16] Stahl E., 1969, THIN LAYER CHROMATOG, P887

[17] VANBUREN J, 1970, BIOCH FRUITS THEIR P, P271

[18] 1974, OFFICIAL METHODS ANA

[11] RIBEREAUGAYON P, 1972, PLANT PHENOLICS, P17

[12] RONCERO VA, 1974, GRASAS ACEITES SEVIL, V25, P269

[13] RONCERO VA, 1973, GRASAS ACEITES SEVIL, V24, P350

[14] RONCERO VA, 1980, GRASAS ACEITES SEVIL, V31, P309

[15] STUDIES ON ANTIOXIDANT TREATMENTS OF CRUDE VEGETABLE OILS [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1970, 47 (01) : 19 - &

[16] Stahl E., 1969, THIN LAYER CHROMATOG, P887

[17] VANBUREN J, 1970, BIOCH FRUITS THEIR P, P271

[18] 1974, OFFICIAL METHODS ANA