IN VITRO HYDROLYSIS OF LEAF PROTEINS 2. ACTION OF PAPAIN ON PROTEIN CONCENTRATES EXTRACTED FROM LEAVES OF DIFFERENT SPECIES

被引:22
作者
BYERS, M
机构
关键词
D O I
10.1002/jsfa.2740180110
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
引用
收藏
页码:33 / &
相关论文
共 10 条
[1]  
ANSON ML, 1936, J GEN PHYSIOL, V20, P561
[3]  
BYERS M, 1963, REP ROTHAMSTED EXP S, P96
[4]  
BYERS M, 1964, REP ROTHAMSTED EXP S, P121
[5]  
CASTANEDAAGULLO M, 1955, J GEN PHYSIOL, V39, P361
[6]  
DAVIES M, 1952, BIOCHEM J, V52, pR23
[7]  
Davys M., 1963, J AGR ENG RES, V8, P70
[8]   NUTRITIVE VALUE OF LEAF PROTEIN CONCENTRATES DETERMINED IN BIOLOGICAL TESTS WITH RATS AND BY MICROBIOLOGICAL METHODS [J].
HENRY, KM ;
FORD, JE .
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1965, 16 (08) :425-&
[9]  
HENRY KM, 1963, 6 P INT C NUTR EDINB, P492
[10]   LARGE-SCALE PRODUCTION OF PROTEIN FROM LEAF EXTRACTS [J].
MORRISON, JE ;
PIRIE, NW .
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1961, 12 (01) :1-&