学术探索
学术期刊
新闻热点
数据分析
智能评审
立即登录
ENVIRONMENTAL FACTORS ASSOCIATED WITH PORCINE ADRENAL SIZE AND MUSCLE CHARACTERISTICS
被引:7
作者
:
ADDIS, PB
论文数:
0
引用数:
0
h-index:
0
ADDIS, PB
JUDGE, MD
论文数:
0
引用数:
0
h-index:
0
JUDGE, MD
PICKETT, RA
论文数:
0
引用数:
0
h-index:
0
PICKETT, RA
JONES, HW
论文数:
0
引用数:
0
h-index:
0
JONES, HW
机构
:
来源
:
JOURNAL OF ANIMAL SCIENCE
|
1965年
/ 24卷
/ 01期
关键词
:
D O I
:
10.2527/jas1965.241127x
中图分类号
:
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
:
0905 ;
摘要
:
引用
收藏
页码:127 / &
相关论文
共 13 条
[1]
STRESS DURING GROWTH .2. EFFECTS ON PALATABILITY AND COOKING CHARACTERISTICS OF LAMB MEAT
BRAMBLETT, VD
论文数:
0
引用数:
0
h-index:
0
BRAMBLETT, VD
JUDGE, MD
论文数:
0
引用数:
0
h-index:
0
JUDGE, MD
VAIL, GE
论文数:
0
引用数:
0
h-index:
0
VAIL, GE
[J].
JOURNAL OF ANIMAL SCIENCE,
1963,
22
(04)
: 1064
-
&
[2]
CLAUSEN HJALMAR, 1961, FED PROC, V20, P298
[3]
DEATHERAGE FE, 1946, FOOD RES, V11, P525
[4]
FORREST JC, 1963, 15 P RES C CIRC, V74, P81
[5]
PORK QUALITY .2. PHYSICAL, CHEMICAL AND ORGANOLEPTIC RELATIONSHIPS IN FRESH PORK
JUDGE, MD
论文数:
0
引用数:
0
h-index:
0
JUDGE, MD
CAHILL, VR
论文数:
0
引用数:
0
h-index:
0
CAHILL, VR
KUNKLE, LE
论文数:
0
引用数:
0
h-index:
0
KUNKLE, LE
DEATHERAGE, FE
论文数:
0
引用数:
0
h-index:
0
DEATHERAGE, FE
[J].
JOURNAL OF ANIMAL SCIENCE,
1960,
19
(01)
: 145
-
149
[6]
PORK QUALITY .1. INFLUENCES OF SOME FACTORS ON PORK MUSCLE CHARACTERISTICS
JUDGE, MD
论文数:
0
引用数:
0
h-index:
0
JUDGE, MD
CAHILL, VR
论文数:
0
引用数:
0
h-index:
0
CAHILL, VR
KUNKLE, LE
论文数:
0
引用数:
0
h-index:
0
KUNKLE, LE
BRUNER, WH
论文数:
0
引用数:
0
h-index:
0
BRUNER, WH
[J].
JOURNAL OF ANIMAL SCIENCE,
1959,
18
(01)
: 448
-
452
[7]
STRESS DURING GROWTH .1. EFFECTS ON PHYSIOLOGY, CARCASS COMPOSITION, AND CARCASS QUALITY OF LAMBS
JUDGE, MD
论文数:
0
引用数:
0
h-index:
0
JUDGE, MD
STOB, M
论文数:
0
引用数:
0
h-index:
0
STOB, M
[J].
JOURNAL OF ANIMAL SCIENCE,
1963,
22
(04)
: 1059
-
&
[8]
PREVENTION OF PALE SOFT EXUDATIVE PORCINE MUSCLE THROUGH REGULATION OF ANTE-MORTEM ENVIRONMENTAL TEMPERATURE
KASTENSCHMIDT, LL
论文数:
0
引用数:
0
h-index:
0
KASTENSCHMIDT, LL
HOEKSTRA, WG
论文数:
0
引用数:
0
h-index:
0
HOEKSTRA, WG
BRISKEY, EJ
论文数:
0
引用数:
0
h-index:
0
BRISKEY, EJ
[J].
JOURNAL OF FOOD SCIENCE,
1964,
29
(02)
: 210
-
&
[9]
LUDVIGSEN J, 1954, HOS SVIN BERETNING F, V1, P272
[10]
OSTLE B, 1956, STATISTICS RESEARCH
←
1
2
→
共 13 条
[1]
STRESS DURING GROWTH .2. EFFECTS ON PALATABILITY AND COOKING CHARACTERISTICS OF LAMB MEAT
BRAMBLETT, VD
论文数:
0
引用数:
0
h-index:
0
BRAMBLETT, VD
JUDGE, MD
论文数:
0
引用数:
0
h-index:
0
JUDGE, MD
VAIL, GE
论文数:
0
引用数:
0
h-index:
0
VAIL, GE
[J].
JOURNAL OF ANIMAL SCIENCE,
1963,
22
(04)
: 1064
-
&
[2]
CLAUSEN HJALMAR, 1961, FED PROC, V20, P298
[3]
DEATHERAGE FE, 1946, FOOD RES, V11, P525
[4]
FORREST JC, 1963, 15 P RES C CIRC, V74, P81
[5]
PORK QUALITY .2. PHYSICAL, CHEMICAL AND ORGANOLEPTIC RELATIONSHIPS IN FRESH PORK
JUDGE, MD
论文数:
0
引用数:
0
h-index:
0
JUDGE, MD
CAHILL, VR
论文数:
0
引用数:
0
h-index:
0
CAHILL, VR
KUNKLE, LE
论文数:
0
引用数:
0
h-index:
0
KUNKLE, LE
DEATHERAGE, FE
论文数:
0
引用数:
0
h-index:
0
DEATHERAGE, FE
[J].
JOURNAL OF ANIMAL SCIENCE,
1960,
19
(01)
: 145
-
149
[6]
PORK QUALITY .1. INFLUENCES OF SOME FACTORS ON PORK MUSCLE CHARACTERISTICS
JUDGE, MD
论文数:
0
引用数:
0
h-index:
0
JUDGE, MD
CAHILL, VR
论文数:
0
引用数:
0
h-index:
0
CAHILL, VR
KUNKLE, LE
论文数:
0
引用数:
0
h-index:
0
KUNKLE, LE
BRUNER, WH
论文数:
0
引用数:
0
h-index:
0
BRUNER, WH
[J].
JOURNAL OF ANIMAL SCIENCE,
1959,
18
(01)
: 448
-
452
[7]
STRESS DURING GROWTH .1. EFFECTS ON PHYSIOLOGY, CARCASS COMPOSITION, AND CARCASS QUALITY OF LAMBS
JUDGE, MD
论文数:
0
引用数:
0
h-index:
0
JUDGE, MD
STOB, M
论文数:
0
引用数:
0
h-index:
0
STOB, M
[J].
JOURNAL OF ANIMAL SCIENCE,
1963,
22
(04)
: 1059
-
&
[8]
PREVENTION OF PALE SOFT EXUDATIVE PORCINE MUSCLE THROUGH REGULATION OF ANTE-MORTEM ENVIRONMENTAL TEMPERATURE
KASTENSCHMIDT, LL
论文数:
0
引用数:
0
h-index:
0
KASTENSCHMIDT, LL
HOEKSTRA, WG
论文数:
0
引用数:
0
h-index:
0
HOEKSTRA, WG
BRISKEY, EJ
论文数:
0
引用数:
0
h-index:
0
BRISKEY, EJ
[J].
JOURNAL OF FOOD SCIENCE,
1964,
29
(02)
: 210
-
&
[9]
LUDVIGSEN J, 1954, HOS SVIN BERETNING F, V1, P272
[10]
OSTLE B, 1956, STATISTICS RESEARCH
←
1
2
→