ECONOMIC-LOSS FROM FOODBORNE DISEASE AND NON-ILLNESS RELATED RECALLS BECAUSE OF MISHANDLING BY FOOD PROCESSORS

[1] BALL AP, 1979, Q J MED, V48, P473

[2] BOLLEGRAAF E, 1978, CAN DIS WEEKLY REP, V4, P113

[3] A COST-BENEFIT STUDY OF MILK-BORNE SALMONELLOSIS [J]. JOURNAL OF HYGIENE, 1983, 91 (01) : 17 - 23

[4] COHEN DR, 1982, 0882 U AB HLTH EC RE

[5] ASSESSMENT OF PATIENT-RELATED ECONOMIC COSTS IN AN OUTBREAK OF SALMONELLOSIS [J]. NEW ENGLAND JOURNAL OF MEDICINE, 1978, 299 (09) : 459 - 460

[6] CORWIN E, 1980, FDA CONSUMER NOV, P4

[7] SALMONELLA AND CHOCOLATE INDUSTRY - REVIEW [J]. JOURNAL OF FOOD PROTECTION, 1977, 40 (10) : 718 - 727

[8] GASTRIN B, 1972, KAKARTIDNINGEN, V69, P5335

[9] Gilbert R. J., 1982, Control of the microbial contamination of foods and feeds in international trade: microbial standards and specifications, P105

[10] GILBERT RJ, 1983, SOC APPLIED BACTERIO, V10

[1] BALL AP, 1979, Q J MED, V48, P473

[2] BOLLEGRAAF E, 1978, CAN DIS WEEKLY REP, V4, P113

[3] A COST-BENEFIT STUDY OF MILK-BORNE SALMONELLOSIS [J]. JOURNAL OF HYGIENE, 1983, 91 (01) : 17 - 23

[4] COHEN DR, 1982, 0882 U AB HLTH EC RE

[5] ASSESSMENT OF PATIENT-RELATED ECONOMIC COSTS IN AN OUTBREAK OF SALMONELLOSIS [J]. NEW ENGLAND JOURNAL OF MEDICINE, 1978, 299 (09) : 459 - 460

[6] CORWIN E, 1980, FDA CONSUMER NOV, P4

[7] SALMONELLA AND CHOCOLATE INDUSTRY - REVIEW [J]. JOURNAL OF FOOD PROTECTION, 1977, 40 (10) : 718 - 727

[8] GASTRIN B, 1972, KAKARTIDNINGEN, V69, P5335

[9] Gilbert R. J., 1982, Control of the microbial contamination of foods and feeds in international trade: microbial standards and specifications, P105

[10] GILBERT RJ, 1983, SOC APPLIED BACTERIO, V10