ELEVATED LEVELS OF ARACHIDONIC-ACID IN FISH FROM NORTHERN AUSTRALIAN COASTAL WATERS

被引：63

作者：

SINCLAIR, AJ ^{[1
]}

ODEA, K ^{[1
]}

NAUGHTON, JM ^{[1
]}

机构：

[1] REPATRIAT GEN HOSP, DEPT MED, HEIDELBERG, VIC 3081, AUSTRALIA

来源：

LIPIDS | 1983年 / 18卷 / 12期

关键词：

D O I：

10.1007/BF02534565

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：877 / 881

页数：5

共 15 条

[1]

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[2]

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[3]

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[4]

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[5]

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LIPIDS, 1983, 18 (11) :743-752

[8] FATTY-ACID COMPOSITION OF 10 MARINE-ALGAE FROM AUSTRALIAN WATERS [J].

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PERRY, GJ .

PHYTOCHEMISTRY, 1979, 18 (05) :799-802

[9] FATTY-ACID COMPONENTS OF 9 SPECIES OF MOLLUSKS OF THE LITTORAL-ZONE FROM AUSTRALIAN WATERS [J].

JOHNS, RB ;

NICHOLS, PD ;

PERRY, GJ .

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY, 1980, 65 (02) :207-214

[10] PROSTAGLANDINS AND THE ARACHIDONIC-ACID CASCADE [J].

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CHEMICAL & ENGINEERING NEWS, 1982, 60 (33) :30-44

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