SOURCE OF PROTEIN IN CALF DIETS .2. MEAT MEAL QUALITY

被引：8

作者：

LEIBHOLZ, J

MOSS, FP

机构：

来源：

AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH | 1967年 / 18卷 / 01期

关键词：

D O I：

10.1071/AR9670157

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：157 / &

共 26 条

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[7]

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[8] EFFECT OF AGE AND DIETARY PROTEIN SOURCE ON FREE AMINO ACIDS AMMONIA AND UREA IN BLOOD PLASMA OF CALF [J].

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AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH, 1966, 17 (02) :237-&

[9] FREE AMINO ACIDS OCCURRING IN BLOOD PLASMA AND RUMEN LIQUOR OF SHEEP [J].

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[10]

LEIBHOLZ J, 1967, AUST J AGRIC RES, V18, P147

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