THE USE OF CAPILLARY ELECTROPHORESIS TO IDENTIFY CATIONIC PROTEINS IN HUMAN PAROTID-SALIVA

被引：23

作者：

LAL, K ^{[1
]}

XU, L ^{[1
]}

COLBURN, J ^{[1
]}

HONG, AL ^{[1
]}

POLLOCK, JJ ^{[1
]}

机构：

[1] APPL BIOSYST INC,FOSTER CITY,CA 94404

来源：

ARCHIVES OF ORAL BIOLOGY | 1992年 / 37卷 / 01期

关键词：

PAROTID SALIVA; HISTATIN; HISTIDINE-RICH PEPTIDE;

D O I：

10.1016/0003-9969(92)90146-Y

中图分类号：

R78 [口腔科学];

学科分类号：

1003 ;

摘要：

Eight proteins, HRPs 1, 2, 3, 4, 5 and 6, lysozyme and histatin 6, are the major cationic components of the parotid salivas of normal healthy individuals. Histatins 2 and 4 appear to be further degradation products of the HRPs. Capillary electrophoresis separates all of these eight components, thus allowing future studies to correlate protein concentration with antimicrobial activity in health and disease.

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页码：7 / 13

页数：7

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