SUITABILITY OF SOME MICROBIAL COAGULANTS FOR FETA CHEESE MANUFACTURE

被引：52

作者：

ALICHANIDIS, E ^{[1
]}

ANIFANTAKIS, EM ^{[1
]}

POLYCHRONIADOU, A ^{[1
]}

NANOU, M ^{[1
]}

机构：

[1] AGR COLL ATHENS,ATHENS,GREECE

来源：

JOURNAL OF DAIRY RESEARCH | 1984年 / 51卷 / 01期

关键词：

D O I：

10.1017/S0022029900023402

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：141 / 147

页数：7

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