Commercial peanut meal - Peptization and extraction of nitrogenous constituents and the color comparison of protein solutions

被引：25

作者：

Burnett, RS ^{[1
]}

Fontaine, TD ^{[1
]}

机构：

[1] US Dept Agr, So Reg Res Lab, New Orleans, LA USA

来源：

INDUSTRIAL AND ENGINEERING CHEMISTRY | 1944年 / 36卷

关键词：

D O I：

10.1021/ie50411a023

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：284 / 288

页数：5

共 11 条

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[3]

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[4]

Higgins BB, 1940, J AGRIC RES, V61, P0745

[5]

HIGGINS BB, 1942, COMMUNICATION

[6]

LAUCKS IF, 1934, Patent No. 1942109

[7]

MCLEAN A, 1941, Patent No. 2230624

[8]

MCLEAN A, 1939, Patent No. 513896

[9] Soybean protein - Adhesive strength and color [J].

Smith, AK ;

Max, HJ .

INDUSTRIAL AND ENGINEERING CHEMISTRY, 1942, 34 :817-820

[10]

SUTERMEISTER E, 1939, CASEIN IND APPL, P107