STRUCTURE-ACTIVITY-RELATIONSHIPS OF AMINO-ACIDS IN FISH OLFACTION

被引：62

作者：

HARA, TJ ^{[1
]}

机构：

[1] CANADA DEPT ENVIRONM,FRESHWATER INST,WINNIPEG R3T 2N6,MANITOBA,CANADA

来源：

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-PHYSIOLOGY | 1976年 / 54卷 / 01期

关键词：

D O I：

10.1016/S0300-9629(76)80067-9

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：31 / 36

页数：6

共 10 条

[1] STIMULATORY APPARATUS FOR STUDYING OLFACTORY ACTIVITY IN FISHES [J].

HARA, TJ ;

LAW, YMC ;

VANDERVE.E .

JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1973, 30 (02) :283-285

[2] OLFACTORY RESPONSES TO AMINO-ACIDS IN RAINBOW-TROUT, SALMO-GAIRDNERI [J].

HARA, TJ .

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY, 1973, 44 (2A) :407-416

[3]

HARA TJ, 1972, BRAIN RES, V47, P259, DOI 10.1016/0006-8993(72)90267-3

[4] COMPARISON OF OLFACTORY RESPONSE TO AMINO-ACIDS IN RAINBOW-TROUT, BROOK TROUT, AND WHITEFISH [J].

HARA, TJ ;

LAW, YMC ;

HOBDEN, BR .

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY, 1973, 45 (4A) :969-&

[5]

HARA TJ, 1975, OLFACTION TASTE, V5, P223

[6]

MARSH RE, 1967, ADV PROTEIN CHEMISTR, V22

[7] MOLECULAR THEORY OF SWEET TASTE [J].

SHALLENB.RS ;

ACREE, TE .

NATURE, 1967, 216 (5114) :480-&

[8]

SHALLENBERGER RS, 1969, NATURE, V221, P551

[9] ELECTRICAL RESPONSES OF OLFACTORY EPITHELIUM OF ATLANTIC SALMON (SALMO-SALAR) [J].

SUTTERLIN, AM ;

SUTTERLIN, N .

JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1971, 28 (04) :565-+

[10] AMINO ACIDS AS OLFACTORY STIMULI IN FRESH-WATER CATFISH, ICTALURUS-CATUS (LINN) [J].

SUZUKI, N ;

TUCKER, D .

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY, 1971, 40 (2A) :399-&

← 1 →