PROTON MAGNETIC-RESONANCE STUDIES ON WHEAT-GERM AGGLUTININ AMINO SUGAR INTERACTION - EVIDENCE FOR INVOLVEMENT OF A TRYPTOPHAN RESIDUE IN BINDING PROCESS

被引：46

作者：

JORDAN, F

BASSETT, E

REDWOOD, WR

机构：

[1] COLL MED & DENT NEW JERSEY,NEW JERSEY MED SCH,NEWARK,NJ 07103

[2] RUTGERS STATE UNIV,NEWARK,NJ 07102

来源：

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS | 1977年 / 75卷 / 04期

关键词：

D O I：

10.1016/0006-291X(77)91483-8

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：1015 / 1021

页数：7

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