CHARACTERIZATION OF VOLATILE COMPONENTS IN APRICOT PUREES BY GAS-CHROMATOGRAPHY MASS-SPECTROMETRY

被引：10

作者：

BOLZONI, L

CARERI, M

MANGIA, A

机构：

[1] UNIV PARMA,IST CHIM GEN & INORGAN,I-43100 PARMA,ITALY

[2] STAZ SPERIMENTALE IND CONSERVE ALIMENTARI,I-43100 PARMA,ITALY

来源：

JOURNAL OF CHROMATOGRAPHY | 1990年 / 518卷 / 01期

关键词：

D O I：

10.1016/S0021-9673(01)93178-4

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

[No abstract available]

引用

页码：221 / 229

页数：9

共 19 条

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