DIETARY LEVELS OF FAT, CALCIUM, AND VITAMIN-A AND VITAMIN-D3 AS CONTRIBUTORY FACTORS TO RICKETS IN POULTS

被引：18

作者：

STEVENS, VI ^{[1
]}

BLAIR, R ^{[1
]}

RIDDELL, C ^{[1
]}

机构：

[1] UNIV SASKATCHEWAN,WESTERN COLL VET MED,DEPT VET PATHOL,SASKATOON S7N 0W0,SASKATCHEWAN,CANADA

来源：

POULTRY SCIENCE | 1983年 / 62卷 / 10期

关键词：

D O I：

10.3382/ps.0622073

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：2073 / 2082

页数：10

共 21 条

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