SOME PARAMETERS AFFECTING VOLATILE PRODUCTION IN PEANUT HOMOGENATES

被引：9

作者：

SINGLETON, JA

PATTEE, HE

SANDERS, TH

机构：

[1] N CAROLINA STATE UNIV,DEPT BIOL & AGR ENGN,RALEIGH,NC 27607

[2] USDA,ARS,SO REG,RALEIGH,NC 27607

来源：

JOURNAL OF FOOD SCIENCE | 1975年 / 40卷 / 02期

关键词：

D O I：

10.1111/j.1365-2621.1975.tb02208.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

收藏

页码：386 / 389

页数：4

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