SYNTHESIS AND EVALUATION OF HOMOAZASUGARS AS GLYCOSIDASE INHIBITORS

被引:179
作者
WONG, CH
PROVENCHER, L
PORCO, JA
JUNG, SH
WANG, YF
CHEN, LR
WANG, R
STEENSMA, DH
机构
[1] Department of Chemistry, The Scripps Research Institute, La Jolla, California 92037
关键词
D O I
10.1021/jo00111a007
中图分类号
O62 [有机化学];
学科分类号
070303 ; 081704 ;
摘要
In an effort to develop transition-state mimetics of the glycosidase-catalyzed reaction, five- and six-membered azasugars and their home-analogs were prepared and tested as inhibitors of glycosidases. Inhibition studies indicate that the fucosyl cationlike, five-membered imine 1 and its reduced form 2 are potent inhibitors of alpha-fucosidase from bovine kidney with respective K-i values of 160 nM and 2 mu M. The five-membered homoaminoazasugar 3 is also a potent inhibitor of the enzyme (K-i = 1.9 x 10(-6) M), while the glucose and mannose-like six-membered homoaminoazasugars 4 and 5 are less potent than the corresponding 1-deoxyazasugars as inhibitors of alpha-glucosidase and alpha-mannosidase, respectively. The primary amino group was placed in an attempt to introduce additional electrostatic interactions in the active site. The inhibitory activities are, however, in the high mu M range. Synthesis of homoazasugars structurally related to a disaccharide and a nucleoside is also described.
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收藏
页码:1492 / 1501
页数:10
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