SOLID-PHASE SYNTHESIS AND CRYSTALLIZATION OF MONELLIN, AN INTENSELY SWEET PROTEIN

被引：27

作者：

KOHMURA, M

NIO, N

ARIYOSHI, Y

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1990年 / 54卷 / 06期

关键词：

D O I：

10.1080/00021369.1990.10870138

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1521 / 1530

页数：10

共 22 条

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