ANALYSES OF LIPIDS AND FATTY-ACIDS IN RIPE ROES OF SOME NORTHWEST EUROPEAN MARINE FISH

被引：284

作者：

TOCHER, DR

SARGENT, JR

机构：

来源：

关键词：

D O I：

10.1007/BF02534481

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：492 / 499

页数：8

共 26 条

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VETTER, RD
HODSON, RE
ARNOLD, C
[J]. CANADIAN JOURNAL OF FISHERIES AND AQUATIC SCIENCES, 1983, 40 (05) : 627 - 634
[24] WATANABE T, 1983, B JPN SOC SCI FISH, V49, P471
[25] LIPID NUTRITION IN FISH
WATANABE, T
[J]. COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY, 1982, 73 (01): : 3 - 15
[26] Wheeler A., 1969, FISHES BRIT ISLES NW