BIOCHEMICAL, MICROBIOLOGIC, AND CLINICAL COMPARISONS BETWEEN 2 DENTIFRICES THAT CONTAIN DIFFERENT MIXTURES OF SUGAR ALCOHOLS

被引：37

作者：

MAKINEN, KK

SODERLING, E

HURTTIA, H

LEHTONEN, OP

LUUKKALA, E

机构：

[1] UNIV TURKU,INST DENT,SF-20500 TURKU 50,FINLAND

[2] UNIV TURKU,DEPT MED MICROBIOL,SF-20500 TURKU 50,FINLAND

来源：

JOURNAL OF THE AMERICAN DENTAL ASSOCIATION | 1985年 / 111卷 / 05期

关键词：

D O I：

10.14219/jada.archive.1985.0201

中图分类号：

R78 [口腔科学];

学科分类号：

1003 ;

摘要：

引用

页码：745 / 751

页数：7

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