MEDIA FOR TOTAL ENTEROBACTERIACEAE, COLIFORMS AND ESCHERICHIA-COLI

被引：32

作者：

BLOOD, RM

CURTIS, GDW

机构：

[1] JOHN RADCLIFFE HOSP, DEPT BACTERIOL, OXFORD OX3 9DU, ENGLAND

[2] LEATHERHEAD FOOD RES ASSOC, LEATHERHEAD KT22 7RY, SURREY, ENGLAND

来源：

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY | 1995年 / 26卷 / 01期

关键词：

ENTEROBACTERIACEAE; COLIFORMS; FECAL COLIFORMS; ESCHERICHIA COLI; CULTURE MEDIA; ENUMERATION;

D O I：

10.1016/0168-1605(94)00040-D

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

Selective and enrichment media for the isolation and enumeration of 'total' Enterobacteriaceae, coliforms, faecal coliforms and E. coli from foods are described. The effects of time and temperature of incubation are discussed. Reports of some comparative studies of these media and factors to be considered in the selection of media for this group of organisms are noted and the difficulties associated with the isolation and enumeration of pathogenic serotypes of E. coli considered.

引用

页码：93 / 115

页数：23

共 81 条

[11] TEMPERATURE AND NACL AFFECT GROWTH AND SURVIVAL OF ESCHERICHIA-COLI O157-H7 IN POULTRY-BASED AND LABORATORY MEDIA [J].