STARCH AND SUGARS OF VITIS-VINIFERA

被引：67

作者：

WINKLER, AJ

WILLIAMS, WO

机构：

来源：

关键词：

D O I：

10.1104/pp.20.3.412

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：412 / 432

页数：21

共 36 条

[21]

SAMPSON ARTHUR W., 1935, PLANT PHYSIOL, V10, P739, DOI 10.1104/pp.10.4.739

[22]

SCHRADER AL, 1924, P AM SOC HORTIC SCI, V21, P39

[23]

SHAFFER PA, 1920, J BIOL CHEM, V45, P365

Sinnott, Edmund W. .

BOTANICAL GAZETTE, 1918, 66 (02) :162-175

[25]

Smith A., 1929, HILGARDIA, V4, P77

[26]

SMITH WILLIAM W., 1935, PLANT PHYSIOL, V10, P587, DOI 10.1104/pp.10.4.587

[27]

SMYTH E. S., 1934, Journal of Pomology, V12, P249

[28]

SWARBRICK THOMAS, 1927, JOUR POMOL & HORT SCI, V6, P137

[29]

TRAUB HP, 1927, MINNESOTA AGR EXP ST, V53

[30] Reserve food materials in vegetative tissues [J].

Tuttle, Gwynethe M. .

BOTANICAL GAZETTE, 1921, 71 (1-6) :146-151