CENTRAL DIETARY FEEDBACK ONTO NUTRIENT SELECTION - NOT EVEN A SCIENTIFIC HYPOTHESIS

被引：18

作者：

BOOTH, DA

机构：

来源：

关键词：

D O I：

10.1016/0195-6663(87)90016-X

中图分类号：

B84 [心理学]; C [社会科学总论]; Q98 [人类学];

学科分类号：

03 ; 0303 ; 030303 ; 04 ; 0402 ;

摘要：

引用

页码：195 / 201

页数：7

共 37 条

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[4] Booth D. A., 1976, HUNGER BASIC MECH CL, P127
[5] NEUROCHEMISTRY OF APPETITE MECHANISMS
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[6] ACQUIRED SENSORY PREFERENCE FOR PROTEIN IN DIABETIC AND NORMAL RATS
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[7] AVERSION TO A CUE ACQUIRED BY ITS ASSOCIATION WITH EFFECTS OF AN ANTIBIOTIC IN RAT
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[J]. JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY, 1973, 84 (02): : 319 - 323
[8] STARCH CONTENT OF ORDINARY FOODS ASSOCIATIVELY CONDITIONS HUMAN APPETITE AND SATIATION, INDEXED BY INTAKE AND EATING PLEASANTNESS OF STARCH-PAIRED FLAVORS
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MATHER, P
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[J]. APPETITE, 1982, 3 (02) : 163 - 184
[9] CONDITIONED SATIETY IN RAT
BOOTH, DA
[J]. JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY, 1972, 81 (03): : 457 - 471
[10] FOOD-INTAKE COMPENSATION FOR INCREASE OR DECREASE IN PROTEIN-CONTENT OF DIET
BOOTH, DA
[J]. BEHAVIORAL BIOLOGY, 1974, 12 (01): : 31 - 40