RECOVERY OF LACTOSE FROM AQUEOUS-SOLUTIONS - PRECIPITATION WITH CALCIUM-CHLORIDE AND SODIUM-HYDROXIDE

被引：8

作者：

OLANO, A ^{[1
]}

NICKERSON, TA ^{[1
]}

BERNHARD, RA ^{[1
]}

机构：

[1] UNIV CALIF DAVIS,DEPT FOOD SCI & TECHNOL,DAVIS,CA 95616

来源：

JOURNAL OF FOOD SCIENCE | 1977年 / 42卷 / 06期

关键词：

D O I：

10.1111/j.1365-2621.1977.tb08405.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1484 / 1486

页数：3

共 10 条

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[3] THE DEGRADATION OF CARBOHYDRATES BY ALKALI .2. LACTOSE [J].

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KENNER, J .

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[4]

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[5]

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[6] Chemistry of the Steffen process - Heat of reaction [J].

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[7] RECOVERY OF LACTOSE FROM AQUEOUS-SOLUTIONS - PRECIPITATION IN PRESENCE OF CALCIUM HYDROXIDE AND AMMONIUM-CHLORIDE ADDITIONS [J].

OLANO, A ;

NICKERSON, TA ;

BERNHARD, RA .

JOURNAL OF FOOD SCIENCE, 1977, 42 (06) :1481-1483

[8] FUNDAMENTAL STUDIES ON INTERACTION OF ALKALINE-EARTH METALS WITH CARBOHYDRATES .2. BEHAVIOR OF SOME DISACCHARIDES TOWARDS HYDROXIDES OF BARIUM, CALCIUM, AND STRONTIUM [J].

ROY, N ;

MITRA, AK .

CARBOHYDRATE RESEARCH, 1972, 24 (01) :180-&

[9]

SHARP PAUL F., 1941, JOUR DAIRY SCI, V24, P589, DOI 10.3168/jds.S0022-0302(41)95438-3

[10]

Vandewijer R., 1972, Sucrerie Belge, V91, P187

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