AQUEOUS PROCESSING OF FRESH COCONUTS FOR RECOVERY OF OIL AND COCONUT SKIM MILK

被引：28

作者：

HAGENMAIER, R ^{[1
]}

CATER, CM ^{[1
]}

MATTIL, KF ^{[1
]}

机构：

[1] TEXAS A&M UNIV, FOOD PROTEIN R&D CTR, COLLEGE STN, TX 77843 USA

来源：

关键词：

D O I：

10.1111/j.1365-2621.1973.tb01470.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：516 / 518

页数：3

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MATTIL, KF ;

CATER, CM .

[4]

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[5]

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[6]

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[7]

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[8]

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