EFFECTS OF DEXTRAN AND DEXTRAN SULFATE ON GLUCOAMYLASE-CATALYZED REACTION

被引：3

作者：

ADACHI, S ^{[1
]}

NAKANISHI, K ^{[1
]}

MATSUNO, R ^{[1
]}

KAMIKUBO, T ^{[1
]}

机构：

[1] KYOTO UNIV, FAC AGR, DEPT FOOD SCI & TECHNOL, SAKYO KU, KYOTO 606, JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1977年 / 41卷 / 09期

关键词：

D O I：

10.1080/00021369.1977.10862737

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1673 / 1678

页数：6

共 18 条

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