INFLUENCE OF PH ON THE GROWTH AND ETHANOL-PRODUCTION OF FREE AND IMMOBILIZED SACCHAROMYCES-CEREVISIAE CELLS

被引:51
作者
BUZAS, Z
DALLMANN, K
SZAJANI, B
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D O I
10.1002/bit.260340620
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
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页码:882 / 884
页数:3
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