AMYLOSE-IODINE COMPLEX .3. POTENTIOMETRIC AND SPECTROPHOTOMETRIC STUDIES

被引：23

作者：

KUGE, T

ONO, S

机构：

来源：

关键词：

D O I：

10.1246/bcsj.33.1273

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：1273 / 1278

页数：6

共 16 条

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[3] Amylose and amylopectin content of starches determined by their iodine complex formation
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[4] THE IODINE IODIDE INTERACTION
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[5] DUBE H, 1947, THESIS IOWA STATE CO, P5205
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[7] STARCH-IODINE COMPLEXES .1.
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[J]. TRANSACTIONS OF THE FARADAY SOCIETY, 1948, 44 (1-2): : 84 - 93
[8] Hollo J., 1957, PERIOD POLYTECH, V1, P223
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