CONVERSION OF PYRIDYLAMINO SUGAR CHAINS TO 1-AMINO-1-DEOXY DERIVATIVES, INTERMEDIATES FOR TAGGING WITH FLUORESCEIN AND BIOTIN

被引:18
作者
HASE, S
机构
[1] Department of Chemistry, Osaka University College of Science, Toyonaka
关键词
D O I
10.1093/oxfordjournals.jbchem.a123888
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Pyridylamino (PA) derivatives of sugar chains were converted to 1-amino-1-deoxy derivatives. PA-lactose as a model compound was reduced with hydrogen, then treated with hydrazine. The product obtained was identified as 1-amino-1-deoxylactitol by mass spectrometry and chromatography with 1-amino-1-deoxylactitol as standard. PA-N-acetylglucosamine was converted to 1-amino-1-deoxy-N-acetylglucosaminitol under the same conditions. As an application, Man-alpha-1-6(Man-alpha-1-3)Man-alpha-1-6(Man-alpha-1-2Man-alpha-1-3)-Man-beta-1-4GlcNAc-beta-1-4GlcNAc-PA was converted to the 1-amino-1-deoxy derivative, which was further derivatized with fluorescein isothiocyanate or biotin sulfo-N-hydroxysuccinimide ester. Binding of these derivatives to concanavalin A dot-blotted on a nitrocellulose membrane was confirmed by fluorescence and by streptavidin-peroxidase conjugate. This conversion allowed replacement of the PA-group in PA-sugar chains which can be easily purified from glycoconjugates.
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页码:266 / 268
页数:3
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