THE ROLE OF TOCOPHEROL CONTENT IN THE COMPARATIVE STABILITY OF CHICKEN AND TURKEY FAT

[1] ULTRAVIOLET ABSORPTION METHOD FOR THE DETERMINATION OF POLYUNSATURATED CONSTITUENTS IN FATTY MATERIALS [J]. JOURNAL OF THE OPTICAL SOCIETY OF AMERICA, 1945, 35 (08) : 532 - 544

[2] SPECTROPHOTOMETRIC DETERMINATION OF SMALL PROPORTIONS OF POLYUNSATURATED CONSTITUENTS IN FATTY MATERIALS [J]. OIL AND SOAP, 1945, 22 (09): : 219 - 224

[3] STANDARDIZATION OF SPECTROPHOTOMETRIC METHODS FOR DETERMINATION OF POLYUNSATURATED FATTY ACIDS USING PURE NATURAL ACIDS [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1952, 29 (07) : 279 - 287

[4] THE DEPOSITION OF LINOLENIC ACID IN CHICKENS FED LINSEED OIL [J]. POULTRY SCIENCE, 1950, 29 (06) : 846 - 851

[5] CRIDDLE JE, 1951, P SOC EXP BIOL MED, V78, P41, DOI 10.3181/00379727-78-18966

[6] CRIDDLE JE, 1947, FED PROC, V6, P247

[7] Studies in fat metabolism in the fowl. I. The composition of the egg fat and depot fat of the fowl as affected by the ingestion of large amounts of different fats. [J]. BIOCHEMICAL JOURNAL, 1934, 28 : 965 - 977

[8] INFLUENCE OF ALKALI CONCENTRATION AND OTHER FACTORS ON THE CONJUGATION OF NATURAL POLYUNSATURATED ACIDS AS DETERMINED BY ULTRAVIOLET ABSORPTION MEASUREMENTS [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1952, 29 (11) : 456 - 461

[9] ISOLATION OF EICOSAPENTAENOIC AND DOCOSAPENTAENOIC ACIDS FROM NATURAL SOURCES AS THEIR METHYL ESTERS BY ADSORPTION AND DISTILLATION TECHNIQUES [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1951, 28 (12) : 505 - 507

[10] The body fats of the hen. [J]. BIOCHEMICAL JOURNAL, 1934, 28 : 786 - 795

[1] ULTRAVIOLET ABSORPTION METHOD FOR THE DETERMINATION OF POLYUNSATURATED CONSTITUENTS IN FATTY MATERIALS [J]. JOURNAL OF THE OPTICAL SOCIETY OF AMERICA, 1945, 35 (08) : 532 - 544

[2] SPECTROPHOTOMETRIC DETERMINATION OF SMALL PROPORTIONS OF POLYUNSATURATED CONSTITUENTS IN FATTY MATERIALS [J]. OIL AND SOAP, 1945, 22 (09): : 219 - 224

[3] STANDARDIZATION OF SPECTROPHOTOMETRIC METHODS FOR DETERMINATION OF POLYUNSATURATED FATTY ACIDS USING PURE NATURAL ACIDS [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1952, 29 (07) : 279 - 287

[4] THE DEPOSITION OF LINOLENIC ACID IN CHICKENS FED LINSEED OIL [J]. POULTRY SCIENCE, 1950, 29 (06) : 846 - 851

[5] CRIDDLE JE, 1951, P SOC EXP BIOL MED, V78, P41, DOI 10.3181/00379727-78-18966

[6] CRIDDLE JE, 1947, FED PROC, V6, P247

[7] Studies in fat metabolism in the fowl. I. The composition of the egg fat and depot fat of the fowl as affected by the ingestion of large amounts of different fats. [J]. BIOCHEMICAL JOURNAL, 1934, 28 : 965 - 977

[8] INFLUENCE OF ALKALI CONCENTRATION AND OTHER FACTORS ON THE CONJUGATION OF NATURAL POLYUNSATURATED ACIDS AS DETERMINED BY ULTRAVIOLET ABSORPTION MEASUREMENTS [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1952, 29 (11) : 456 - 461

[9] ISOLATION OF EICOSAPENTAENOIC AND DOCOSAPENTAENOIC ACIDS FROM NATURAL SOURCES AS THEIR METHYL ESTERS BY ADSORPTION AND DISTILLATION TECHNIQUES [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1951, 28 (12) : 505 - 507

[10] The body fats of the hen. [J]. BIOCHEMICAL JOURNAL, 1934, 28 : 786 - 795