REDUCTION OF THE PRODUCTS OF PERIODATE OXIDATION OF CARBOHYDRATES .2. A NEW METHOD FOR THE END-GROUP ASSAY OF AMYLOPECTIN

被引：109

作者：

HAMILTON, JK

SMITH, F

机构：

来源：

关键词：

D O I：

10.1021/ja01603a052

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：5907 / 5909

页数：3

共 29 条

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