EFFECT OF DIFFERENT ALCOHOL-WATER MIXTURES AS GELATION MEDIA DURING FORMATION OF CELLULOSE-ACETATE REVERSE-OSMOSIS MEMBRANES

被引:5
作者
GILDERT, GR
MATSUURA, T
SOURIRAJAN, S
机构
关键词
D O I
10.1002/app.1979.070240128
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
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页码:305 / 310
页数:6
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