FORMATION OF EMBRYO STARCH DURING GERMINATION AS AN INDICATOR OF VIABILITY AND VIGOR IN HEAT-DAMAGED BARLEY

[1] BISHOP L. R., 1957, Journal of the Institute of Brewing, V63, P516

[2] BROWN HT, 1890, CHEM SOC J, V57, P458

[3] Studies in germination and seedling growth I. The water content, gaseous exchange, and dry weight of attached and isolated embryos of barley [J]. ANNALS OF BOTANY, 1943, 7 (25) : 93 - 113

[4] JAMES A. L., 1940, NEW PHYTOL, V39, P133, DOI 10.1111/j.1469-8137.1940.tb07129.x

[5] JAMES W. 0., 1940, NEW PHYTOL, V39, P145, DOI 10.1111/j.1469-8137.1940.tb07130.x

[6] MACLEOD AM, 1950, J I BREWING, V56, P125

[7] MacLEOD ANNA M., 1952, TRANS AND PROC BOT SOC EDINBURGH, V36, P18

[8] The separation and quantitative estimation of amylose and amylopectin in potato starch [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1943, 65 : 1154 - 1157

[9] DETERMINATION OF STARCH AND AMYLOSE IN VEGETABLES - APPLICATION TO PEAS [J]. ANALYTICAL CHEMISTRY, 1950, 22 (09) : 1156 - 1158

[10] Snedecor GW., 1956, STAT METHODS APPL EX, p534 P

[1] BISHOP L. R., 1957, Journal of the Institute of Brewing, V63, P516

[2] BROWN HT, 1890, CHEM SOC J, V57, P458

[3] Studies in germination and seedling growth I. The water content, gaseous exchange, and dry weight of attached and isolated embryos of barley [J]. ANNALS OF BOTANY, 1943, 7 (25) : 93 - 113

[4] JAMES A. L., 1940, NEW PHYTOL, V39, P133, DOI 10.1111/j.1469-8137.1940.tb07129.x

[5] JAMES W. 0., 1940, NEW PHYTOL, V39, P145, DOI 10.1111/j.1469-8137.1940.tb07130.x

[6] MACLEOD AM, 1950, J I BREWING, V56, P125

[7] MacLEOD ANNA M., 1952, TRANS AND PROC BOT SOC EDINBURGH, V36, P18

[8] The separation and quantitative estimation of amylose and amylopectin in potato starch [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1943, 65 : 1154 - 1157

[9] DETERMINATION OF STARCH AND AMYLOSE IN VEGETABLES - APPLICATION TO PEAS [J]. ANALYTICAL CHEMISTRY, 1950, 22 (09) : 1156 - 1158

[10] Snedecor GW., 1956, STAT METHODS APPL EX, p534 P