EFFECT OF A HIGH-FAT DIET WITH PARTIALLY HYDROGENATED FISH OIL ON LONG-CHAIN FATTY-ACID METABOLIZING ENZYMES IN SUBCELLULAR-FRACTIONS OF RAT-LIVER

被引：45

作者：

BERGE, RK

FLATMARK, T

CHRISTIANSEN, EN

机构：

[1] UNIV BERGEN,DEPT BIOCHEM,N-5000 BERGEN,NORWAY

[2] UNIV OSLO,INST NUTR RES,N-0316 OSLO 3,NORWAY

来源：

关键词：

D O I：

10.1016/0003-9861(87)90031-2

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：269 / 276

页数：8

共 27 条

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