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L-ASPARTYL-AMINOMALONIC ACID DIESTERS - NEW GROUP OF COMPOUNDS WITH INTENSE SWEETNESS
被引:51
作者
:
FUJINO, M
论文数:
0
引用数:
0
h-index:
0
机构:
TAKEDA CHEM IND LTD,CENT RES DIV,HIGASHIYODOGAWA,OSAKA,JAPAN
FUJINO, M
WAKIMASU, M
论文数:
0
引用数:
0
h-index:
0
机构:
TAKEDA CHEM IND LTD,CENT RES DIV,HIGASHIYODOGAWA,OSAKA,JAPAN
WAKIMASU, M
TANAKA, K
论文数:
0
引用数:
0
h-index:
0
机构:
TAKEDA CHEM IND LTD,CENT RES DIV,HIGASHIYODOGAWA,OSAKA,JAPAN
TANAKA, K
AOKI, H
论文数:
0
引用数:
0
h-index:
0
机构:
TAKEDA CHEM IND LTD,CENT RES DIV,HIGASHIYODOGAWA,OSAKA,JAPAN
AOKI, H
NAKAJIMA, N
论文数:
0
引用数:
0
h-index:
0
机构:
TAKEDA CHEM IND LTD,CENT RES DIV,HIGASHIYODOGAWA,OSAKA,JAPAN
NAKAJIMA, N
机构
:
[1]
TAKEDA CHEM IND LTD,CENT RES DIV,HIGASHIYODOGAWA,OSAKA,JAPAN
[2]
TAKEDA CHEM IND LTD,FOOD PROD DIV,HIGASHIYODOGAWA,OSAKA,JAPAN
来源
:
NATURWISSENSCHAFTEN
|
1973年
/ 60卷
/ 07期
关键词
:
D O I
:
10.1007/BF00599905
中图分类号
:
O [数理科学和化学];
P [天文学、地球科学];
Q [生物科学];
N [自然科学总论];
学科分类号
:
07 ;
0710 ;
09 ;
摘要
:
引用
收藏
页码:351 / 351
页数:1
相关论文
共 7 条
[1]
A THEORY OF TASTE STIMULATION
BEIDLER, LM
论文数:
0
引用数:
0
h-index:
0
BEIDLER, LM
[J].
JOURNAL OF GENERAL PHYSIOLOGY,
1954,
38
(02)
: 133
-
139
[2]
SWEET-SENSITIVE PROTEIN FROM BOVINE TASTE BUDS - ISOLATION AND ASSAY
DASTOLI, FR
论文数:
0
引用数:
0
h-index:
0
DASTOLI, FR
PRICE, S
论文数:
0
引用数:
0
h-index:
0
PRICE, S
[J].
SCIENCE,
1966,
154
(3751)
: 905
-
&
[3]
MOLECULAR THEORY OF SWEET TASTE
KIER, LB
论文数:
0
引用数:
0
h-index:
0
KIER, LB
[J].
JOURNAL OF PHARMACEUTICAL SCIENCES,
1972,
61
(09)
: 1394
-
+
[4]
STRUCTURE-TASTE RELATIONSHIPS OF SOME DIPEPTIDES
MAZUR, RH
论文数:
0
引用数:
0
h-index:
0
机构:
Chemical Research Department, G. D. Searle and Co., Skokie
MAZUR, RH
SCHLATTER, JM
论文数:
0
引用数:
0
h-index:
0
机构:
Chemical Research Department, G. D. Searle and Co., Skokie
SCHLATTER, JM
GOLDKAMP, AH
论文数:
0
引用数:
0
h-index:
0
机构:
Chemical Research Department, G. D. Searle and Co., Skokie
GOLDKAMP, AH
[J].
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY,
1969,
91
(10)
: 2684
-
+
[5]
STRUCTURE-TASTE RELATIONSHIPS OF ASPARTIC ACID AMIDES
MAZUR, RH
论文数:
0
引用数:
0
h-index:
0
MAZUR, RH
GOLDKAMP, AH
论文数:
0
引用数:
0
h-index:
0
GOLDKAMP, AH
JAMES, PA
论文数:
0
引用数:
0
h-index:
0
JAMES, PA
SCHLATTER, JM
论文数:
0
引用数:
0
h-index:
0
SCHLATTER, JM
[J].
JOURNAL OF MEDICINAL CHEMISTRY,
1970,
13
(06)
: 1217
-
+
[6]
MOLECULAR THEORY OF SWEET TASTE
SHALLENB.RS
论文数:
0
引用数:
0
h-index:
0
SHALLENB.RS
ACREE, TE
论文数:
0
引用数:
0
h-index:
0
ACREE, TE
[J].
NATURE,
1967,
216
(5114)
: 480
-
&
[7]
SWEET TASTE OF D AND L-SUGARS AND AMINO-ACIDS AND STERIC NATURE OF THEIR CHEMO-RECEPTOR SITE
SHALLENBERGER, RS
论文数:
0
引用数:
0
h-index:
0
SHALLENBERGER, RS
ACREE, TE
论文数:
0
引用数:
0
h-index:
0
ACREE, TE
LEE, CY
论文数:
0
引用数:
0
h-index:
0
LEE, CY
[J].
NATURE,
1969,
221
(5180)
: 555
-
+
←
1
→
共 7 条
[1]
A THEORY OF TASTE STIMULATION
BEIDLER, LM
论文数:
0
引用数:
0
h-index:
0
BEIDLER, LM
[J].
JOURNAL OF GENERAL PHYSIOLOGY,
1954,
38
(02)
: 133
-
139
[2]
SWEET-SENSITIVE PROTEIN FROM BOVINE TASTE BUDS - ISOLATION AND ASSAY
DASTOLI, FR
论文数:
0
引用数:
0
h-index:
0
DASTOLI, FR
PRICE, S
论文数:
0
引用数:
0
h-index:
0
PRICE, S
[J].
SCIENCE,
1966,
154
(3751)
: 905
-
&
[3]
MOLECULAR THEORY OF SWEET TASTE
KIER, LB
论文数:
0
引用数:
0
h-index:
0
KIER, LB
[J].
JOURNAL OF PHARMACEUTICAL SCIENCES,
1972,
61
(09)
: 1394
-
+
[4]
STRUCTURE-TASTE RELATIONSHIPS OF SOME DIPEPTIDES
MAZUR, RH
论文数:
0
引用数:
0
h-index:
0
机构:
Chemical Research Department, G. D. Searle and Co., Skokie
MAZUR, RH
SCHLATTER, JM
论文数:
0
引用数:
0
h-index:
0
机构:
Chemical Research Department, G. D. Searle and Co., Skokie
SCHLATTER, JM
GOLDKAMP, AH
论文数:
0
引用数:
0
h-index:
0
机构:
Chemical Research Department, G. D. Searle and Co., Skokie
GOLDKAMP, AH
[J].
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY,
1969,
91
(10)
: 2684
-
+
[5]
STRUCTURE-TASTE RELATIONSHIPS OF ASPARTIC ACID AMIDES
MAZUR, RH
论文数:
0
引用数:
0
h-index:
0
MAZUR, RH
GOLDKAMP, AH
论文数:
0
引用数:
0
h-index:
0
GOLDKAMP, AH
JAMES, PA
论文数:
0
引用数:
0
h-index:
0
JAMES, PA
SCHLATTER, JM
论文数:
0
引用数:
0
h-index:
0
SCHLATTER, JM
[J].
JOURNAL OF MEDICINAL CHEMISTRY,
1970,
13
(06)
: 1217
-
+
[6]
MOLECULAR THEORY OF SWEET TASTE
SHALLENB.RS
论文数:
0
引用数:
0
h-index:
0
SHALLENB.RS
ACREE, TE
论文数:
0
引用数:
0
h-index:
0
ACREE, TE
[J].
NATURE,
1967,
216
(5114)
: 480
-
&
[7]
SWEET TASTE OF D AND L-SUGARS AND AMINO-ACIDS AND STERIC NATURE OF THEIR CHEMO-RECEPTOR SITE
SHALLENBERGER, RS
论文数:
0
引用数:
0
h-index:
0
SHALLENBERGER, RS
ACREE, TE
论文数:
0
引用数:
0
h-index:
0
ACREE, TE
LEE, CY
论文数:
0
引用数:
0
h-index:
0
LEE, CY
[J].
NATURE,
1969,
221
(5180)
: 555
-
+
←
1
→