TOTAL MONOGLYCERIDE CONTENT OF SOME DAIRY PRODUCTS

被引:7
作者
JENSEN, RG
GANDER, GW
DUTHIE, AH
机构
关键词
D O I
10.3168/jds.S0022-0302(59)90832-X
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
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页码:1913 / 1916
页数:4
相关论文
共 7 条
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DUTHIE, AH ;
JENSEN, RG .
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[3]  
DYER JR, 1956, METHODS BIOCH ANAL, V3
[4]   RECOVERY OF ADDED MONOGLYCERIDES FROM MILK [J].
JENSEN, RG ;
GANDER, GW .
JOURNAL OF DAIRY SCIENCE, 1959, 42 (07) :1235-1236
[5]   DETECTION OF 1-MONOGLYCERIDES IN THE FAT FROM RANCID MILK [J].
JENSEN, RG ;
MORGAN, ME .
JOURNAL OF DAIRY SCIENCE, 1957, 40 (09) :1199-1199
[6]   ESTIMATION OF THE MONOGLYCERIDE CONTENT OF MILK [J].
JENSEN, RG ;
MORGAN, ME .
JOURNAL OF DAIRY SCIENCE, 1959, 42 (02) :232-239
[7]  
WATSON DD, 1958, J DAIRY SCI, V41, P1693