THE CHEMICAL COMPOSITION OF THE EPICUTICLE OF WOOL .1. THE PROTEIN CHARACTER OF THE EPICUTICLE

被引：17

作者：

SCHURINGA, GJ

ISINGS, J

ULTEE, AJ

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1952年 / 9卷 / 04期

关键词：

D O I：

10.1016/0006-3002(52)90190-X

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：457 / 467

页数：11

共 22 条

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