MAIZE LEAF PROTEASES AND THEIR EFFECT ON ENDOGENOUS INORGANIC PYROPHOSPHATASE

被引:8
作者
ANDREWS, PC
SCHNEIDER, FA
LEBRYK, D
BUTLER, LG
机构
[1] Department of Biochemistry, Purdue University, West Lafayette
关键词
Gramineae; maize; proteases; proteolytic enzymes; pyrophosphatase; regulatory interactions; Zea mays;
D O I
10.1016/S0031-9422(00)82704-1
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Several different proteolytic enzymes are present in leaf and root tissue of maize seedlings. The activity of these enzymes diminishes to a basal level by the time seedling height reaches 20-30 cm. We have partially characterized an endopeptidase with trypsin-like specificity and two aminopeptidases, all from leaf tissue, and compared them to previously reported proteases from maize. Both the endopeptidase and the aminopeptidases degrade the maize leaf enzyme, inorganic pyrophosphatase. Modification of the pyrophosphatase by the peptidases results in the formation of catalytically active, electrophoretically distinct products. The aminopeptidases have little effect on several other maize leaf enzymes, but also modify yeast inorganic pyrophosphatase. © 1979.
引用
收藏
页码:1927 / 1932
页数:6
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