PEROXIDASE-ACTIVITY OF PHLOROGLUCINOLOXIDASE FROM SATSUMA MANDARIN FRUITS AND EFFECT OF METAL-IONS ON THE ENZYME-ACTIVITIES STUDIES ON TRIHYDROXYBENZENOXIDASE OF AGRICULTURAL PRODUCTS .2.

被引：3

作者：

FUJITA, S

TONO, T

机构：

来源：

JOURNAL OF THE AGRICULTURAL CHEMICAL SOCIETY OF JAPAN | 1980年 / 54卷 / 03期

关键词：

D O I：

10.1271/nogeikagaku1924.54.201

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

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页码：201 / 206

页数：6

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