SELECTION OF HIGH ETHANOL-YIELDING SACCHAROMYCES .2. GENETICS OF ETHANOL TOLERANCE

被引：20

作者：

ISMAIL, AA

ALI, AMM

机构：

来源：

FOLIA MICROBIOLOGICA | 1971年 / 16卷 / 05期

关键词：

D O I：

10.1007/BF02875752

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

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页码：350 / &

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