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DAMAGE TO MICROSOMAL MEMBRANE BY LIPID PEROXIDATION
被引:159
作者
:
BIDLACK, WR
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF,DEPT FOOD SCI & TECHNOL,DAVIS,CA 95616
UNIV CALIF,DEPT FOOD SCI & TECHNOL,DAVIS,CA 95616
BIDLACK, WR
[
1
]
TAPPEL, AL
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF,DEPT FOOD SCI & TECHNOL,DAVIS,CA 95616
UNIV CALIF,DEPT FOOD SCI & TECHNOL,DAVIS,CA 95616
TAPPEL, AL
[
1
]
机构
:
[1]
UNIV CALIF,DEPT FOOD SCI & TECHNOL,DAVIS,CA 95616
来源
:
LIPIDS
|
1973年
/ 8卷
/ 04期
关键词
:
D O I
:
10.1007/BF02544631
中图分类号
:
Q5 [生物化学];
Q7 [分子生物学];
学科分类号
:
071010 ;
081704 ;
摘要
:
引用
收藏
页码:177 / 182
页数:6
相关论文
共 40 条
[11]
TISSUE FRACTIONATION STUDIES .6. INTRACELLULAR DISTRIBUTION PATTERNS OF ENZYMES IN RAT-LIVER TISSUE
DUVE, CD
论文数:
0
引用数:
0
h-index:
0
DUVE, CD
PRESSMAN, BC
论文数:
0
引用数:
0
h-index:
0
PRESSMAN, BC
GIANETTO, R
论文数:
0
引用数:
0
h-index:
0
GIANETTO, R
WATTIAUX, R
论文数:
0
引用数:
0
h-index:
0
WATTIAUX, R
APPELMANS, F
论文数:
0
引用数:
0
h-index:
0
APPELMANS, F
[J].
BIOCHEMICAL JOURNAL,
1955,
60
(1-4)
: 604
-
617
[12]
FISKE CH, 1957, METHODS ENZYMOLOGY, V3
[13]
LIPIDS OF SUBCELLULAR PARTICLES
FLEISCHE.S
论文数:
0
引用数:
0
h-index:
0
FLEISCHE.S
ROUSER, G
论文数:
0
引用数:
0
h-index:
0
ROUSER, G
[J].
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1965,
42
(07)
: 588
-
+
[14]
FUJII T, 1971, CHEM PHARM BULL, V19, P385
[15]
FUTAI M, 1969, J BIOL CHEM, V244, P4951
[16]
REACTIONS OF BIOLOGICAL ANTIOXIDANTA .3. COMPOSITION OF BIOLOGICAL MEMBRANES
GRUGER, EH
论文数:
0
引用数:
0
h-index:
0
GRUGER, EH
TAPPEL, AL
论文数:
0
引用数:
0
h-index:
0
TAPPEL, AL
[J].
LIPIDS,
1971,
6
(02)
: 147
-
&
[17]
PROLONGATION OF LIFE - ROLE OF FREE RADICAL REACTIONS IN AGING
HARMAN, D
论文数:
0
引用数:
0
h-index:
0
机构:
Departments of Biochemistry and Medicine, University of Nebraska, College of Medicine, Omaha, 68105, NE
HARMAN, D
[J].
JOURNAL OF THE AMERICAN GERIATRICS SOCIETY,
1969,
17
(08)
: 721
-
&
[18]
HOCHSTEIN P, 1964, CIBA S CELLULAR INJU
[19]
HORECKER BL, 1955, METHODS ENZYMOLOGY, V2
[20]
DETERMINATION OF MALONALDEHYDE BY ULTRAVIOLET SPECTROPHOTOMETRY
KWON, TW
论文数:
0
引用数:
0
h-index:
0
KWON, TW
WATTS, BM
论文数:
0
引用数:
0
h-index:
0
WATTS, BM
[J].
JOURNAL OF FOOD SCIENCE,
1963,
28
(06)
: 627
-
&
←
1
2
3
4
→
共 40 条
[11]
TISSUE FRACTIONATION STUDIES .6. INTRACELLULAR DISTRIBUTION PATTERNS OF ENZYMES IN RAT-LIVER TISSUE
DUVE, CD
论文数:
0
引用数:
0
h-index:
0
DUVE, CD
PRESSMAN, BC
论文数:
0
引用数:
0
h-index:
0
PRESSMAN, BC
GIANETTO, R
论文数:
0
引用数:
0
h-index:
0
GIANETTO, R
WATTIAUX, R
论文数:
0
引用数:
0
h-index:
0
WATTIAUX, R
APPELMANS, F
论文数:
0
引用数:
0
h-index:
0
APPELMANS, F
[J].
BIOCHEMICAL JOURNAL,
1955,
60
(1-4)
: 604
-
617
[12]
FISKE CH, 1957, METHODS ENZYMOLOGY, V3
[13]
LIPIDS OF SUBCELLULAR PARTICLES
FLEISCHE.S
论文数:
0
引用数:
0
h-index:
0
FLEISCHE.S
ROUSER, G
论文数:
0
引用数:
0
h-index:
0
ROUSER, G
[J].
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1965,
42
(07)
: 588
-
+
[14]
FUJII T, 1971, CHEM PHARM BULL, V19, P385
[15]
FUTAI M, 1969, J BIOL CHEM, V244, P4951
[16]
REACTIONS OF BIOLOGICAL ANTIOXIDANTA .3. COMPOSITION OF BIOLOGICAL MEMBRANES
GRUGER, EH
论文数:
0
引用数:
0
h-index:
0
GRUGER, EH
TAPPEL, AL
论文数:
0
引用数:
0
h-index:
0
TAPPEL, AL
[J].
LIPIDS,
1971,
6
(02)
: 147
-
&
[17]
PROLONGATION OF LIFE - ROLE OF FREE RADICAL REACTIONS IN AGING
HARMAN, D
论文数:
0
引用数:
0
h-index:
0
机构:
Departments of Biochemistry and Medicine, University of Nebraska, College of Medicine, Omaha, 68105, NE
HARMAN, D
[J].
JOURNAL OF THE AMERICAN GERIATRICS SOCIETY,
1969,
17
(08)
: 721
-
&
[18]
HOCHSTEIN P, 1964, CIBA S CELLULAR INJU
[19]
HORECKER BL, 1955, METHODS ENZYMOLOGY, V2
[20]
DETERMINATION OF MALONALDEHYDE BY ULTRAVIOLET SPECTROPHOTOMETRY
KWON, TW
论文数:
0
引用数:
0
h-index:
0
KWON, TW
WATTS, BM
论文数:
0
引用数:
0
h-index:
0
WATTS, BM
[J].
JOURNAL OF FOOD SCIENCE,
1963,
28
(06)
: 627
-
&
←
1
2
3
4
→