INFLUENCE OF THE SALT MIXTURE ADDED TO CARIOGENIC DIETS OF COMPARABLE SUCROSE CONTENT

被引：5

作者：

HALDI, J

WYNN, W

SHAW, JH

SOGNNAES, RF

机构：

来源：

JOURNAL OF NUTRITION | 1958年 / 66卷 / 03期

关键词：

D O I：

10.1093/jn/66.3.333

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：333 / 343

页数：11

共 11 条

[1]

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[2]

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[4] THE RELATIVE CARIOGENICITY OF SUCROSE WHEN INGESTED IN THE SOLID FORM AND IN SOLUTION BY THE ALBINO RAT [J].

HALDI, J ;

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SOGNNAES, RF .

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[5] CARIOGENICITY OF SUGAR-CONTAINING DIETS [J].

HALDI, J ;

WYNN, W .

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[6]

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[8]

SOGNNAES RF, 1954, J NUTR, V53, P195

[9] CARIES-CONDUCIVE EFFECT OF A PURIFIED DIET WHEN FED TO RODENTS DURING TOOTH DEVELOPMENT [J].

SOGNNAES, RF .

JOURNAL OF THE AMERICAN DENTAL ASSOCIATION, 1948, 37 (06) :676-692

[10] DENTAL CARIES IN THE ALBINO RAT IN RELATION TO THE CHEMICAL COMPOSITION OF THE TEETH AND OF THE DIET .2. VARIATIONS IN THE CA-P RATIO OF THE DIET INDUCED BY CHANGING THE PHOSPHORUS CONTENT [J].

WYNN, W ;

HALDI, J ;

BENTLEY, KD ;

LAW, ML .

JOURNAL OF NUTRITION, 1956, 58 (03) :325-333

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